Just photos, no talking tonight (not much, actually)!!! I got home around 6 pm, I mixed rice vinegar with cooked Calrose rice that my husband prepared for me and ran upstairs to check my email. Then I started rolling my sushi dinner and served my family with imitation crab rolls at 6:30 pm. Ten minutes later, I served myself with these super yummy Tempeh/carrot rolls, dipped in wasabi and soy sauce, YUM!!!
Tempeh/Carrot Rolls
Spicy Seaweed Salad Rolls
Avocado Rolls
I used leftover sushi rice from Friday night to make avocado rolls for lunch last Monday, Mmmmm!!!
Deciding to become a vegetarian is such a pleasure. My body has never been happier or healthier. I feel so good every time I realize that I don't have any meat in my diet. My way is "easy veggie"!